Vegetarian Gluten Free

Baked Acorn Squash

with Goat Cheese & Cranberries

$18.00 Serves 1

Size

Quantity

Nutrition info

530 cal

25g protein

58g carbs

26g fat

About This Meal

Baked WI acorn squash topped with rich, creamy goat cheese, and sweet, tangy Wetherby Cranberries – warm and rustic.

Gluten Free Peanut Free Pork Free Vegetarian

Almonds Dairy Tree Nuts

Per Serving

530 Calories

Protein Carbs Fat

25g Protein

58g Carbs

26g Fat

Fiber 9g

Sugar 24g

Saturated Fat 17g

Cholesterol 50mg

Sodium 1680mg

Acorn Squash
Goat Cheese
Honey
Cranberries
Black Pepper
Cranberries
Smoked Paprika
Oranges
Cardamom
Cayenne Pepper
Salt
Brown Sugar
Orange Juice
Parsley
Whiskey (alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof.)
Cornstarch
Almonds
Cinnamon

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