Gluten Free Option

Grilled Herb Chicken and Roasted Red Pepper Pesto Pasta

$22.00 Serves 1

Size

Options

Quantity

1210 cal

75g protein

102g carbs

62g fat

About This Meal

House-made roasted red pepper pesto, creamy and bold with just the right hint of garlic and parmesan, tossed with pasta and crowned with smoky grilled Bell & Evans chicken thighs and roasted tomatoes. A cozy, crave-worthy dish with big flavor and zero fuss at home.

Dietary

Corn Free Gluten-Free Option Peanut Free Pork Free

Contains

Dairy Eggs Hazelnuts Tree Nuts Wheat

Nutrition Facts

Per Serving

1210 Calories

Protein Carbs Fat

75g Protein

102g Carbs

62g Fat

Fiber 8g

Sugar 11g

Saturated Fat 23g

Cholesterol 230mg

Sodium 1190mg

Chicken
Cavatappi Pasta
Roma Tomatoes
Sassy Cow Heavy Cream
Parmesan
Spinach Baby
Parsley
Sunflower Oil
Parmesan
Olive Oil
Hazelnuts Roasted Unsalted
Green Bell Peppers
Red Bell Peppers
Lemons
Oranges
Onion
Red Onion
Balsamic Vinegar
Basil
Lemon Juice
Salt
Garlic
Garlic
Oregano
Black Pepper
Red Pepper Flakes

Oven: Chef Recommended:
1. Preheat oven to 350°F.
2. Remove film, cold sides and cover with foil.
3. Heat for 28-32 mins or to 165°F.
4. Enjoy!

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Grilled Herb Chicken and Roasted Red Pepper Pesto Pasta

About This Meal

Dietary

Contains

Nutrition Facts

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